Oatmeal Porridge

cool runnings

 Serves: 3 |  Preparation time: 10 minutes |  Cooking time: 10 minutes


1. In a medium saucepan, bring the water, coconut milk, raisins, nuts, dried fruit, vanilla extract, cinnamon, nutmeg, and salt to a boil.

2. Add the oats to the saucepan and reduce the heat to medium-low.

3. Cook the oats, stirring occasionally, for 5-7 minutes or until they have reached your desired consistency.

4. Add the diced apples to the saucepan and continue cooking for an additional 2-3 minutes or until the apples are tender.

5. If the oats start to stick to the bottom of the saucepan, add a splash more water or coconut milk.

6. Once the oats and apples are cooked, transfer them to a bowl and top with your desired toppings. Enjoy!

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