Cinnamon Almonds

Servings: 2 cups | Preparation time: 15 minutes | Cooking time: 20 minutes

Ingredients

          Directions
          1. Preheat air fryer to 300°. In a large bowl, beat egg white until frothy; beat in vanilla. Add almonds; stir gently to coat. Combine the sugars, salt and cinnamon; add to nut mixture and stir gently to coat.

          2. Arrange almonds in a single layer on greased tray in air-fryer basket. Cook until almonds are crisp, stirring once, 25-30 minutes. Cool. Store in an airtight container.



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