Pumpkin Deviled Eggs

Servings: 6 servings | Preparation time: 5 minutes | Cooking time: 10 minutes

Ingredients

    Directions
    1.  Grab your 6 hard-boiled eggs and gently peel them and slice them down the middle in half. Separate the center yolks into a separate bowl.

    2. Add mustard, mayonnaise, paprika, salt and pepper to the yolks and mix thoroughly!

    3. Scoop the mixture into a piping bag, and pipe it back into the empty egg whites. Sprinkle with some paprika, and place a piece of chive to make it look like a pumpkin. 

    4. Serve and enjoy! 

     


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