Jamaican Style Tomato Soup

cool runnings

Serves: 4 servings | Prep time: 10 minutes | Cooking time: 30 minutes

Ingredients

            Directions
            1. In a large pot, heat coconut oil over medium heat. Add the onions and garlic, cooking until softened, about 5 minutes.

            2. Add chopped tomatoes, vegetable or chicken broth, and the whole scotch bonnet pepper (if you want milder heat). Stir in Cool Runnings Jamaican All-Purpose Seasoning and thyme.

            3. Cover the pot and let the mixture simmer for 15–20 minutes, until the tomatoes are soft.

            4. Cover the pot and let the mixture simmer for 15–20 minutes, until the tomatoes are soft.

            5. Return the soup to the pot, stir in coconut milk, and adjust seasoning with salt and pepper.

            6. Garnish with fresh cilantro or green onions.



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