Almond Flavouring

Looking for the best almond flavouring for holiday desserts? Try Cool Runnings Almond flavoring .

For many people, the most common uses for almond flavoring are in sweet baked dishes such as cookies, cakes, and marzipan, but it is also frequently used in savoury dishes as well. Since the flavoring is artificially flavoured, the sweetness found in the sweet almonds is not as strong and makes the flavour of the flavoring perfect for numerous recipes.

Water, Propylene Glycol, Ethyl Alcohol, Artificial Flavour.

NUTRITIONAL INFORMATION:

Per 1tsp (5g)